Monday, November 9, 2015
Home-made: Sunday Brunch!
Sunday brunch! Smoked cheese sausages, soft scrambled eggs with chard and baby spinach, avocado and cherry tomatoes, Peck's yummy spinach, sundried tomato and ham foccacia and a fruit bowl comprising minneola oranges, grapes, pluots and raspberries! Stuffed to the gills...
Friday, November 6, 2015
Home-made: Beef Teriyaki Donburi
Friday Donburi Dinner! Homemade Beef Teriyaki with peppers, celery and mushrooms on brown rice. Nothing like having our own kitchen at last!
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