Eat, a DKY must!: gluten-free

Showing posts with label gluten-free. Show all posts

Friday, June 13, 2014

Home-made: Gluten-free Banana Chocolate Bars

Gluten free banana-choc bars made with 100% wholegrain oat flour! All the best, Mister Hubz and Team Singapore on your training trip! Hope it gives you guys some energy and cheer!

About Us

We're into cheap eats with a healthy slant, and of course, the occasional indulgence in greasy fry-ups (mmMMM!).

Dky loves his fried delights and creamy sauces, but is allergic to excessive MSG.
Fave Bites: Noodles of all kinds (including pasta), Potatoes (Fries! Mash! Baked! Soup!), Burgers and pseudo-Italian cuisine.

Mky, while gastronomically-inclined, is a lover of fruit and vegetables (by no coincidence) and usually prefers the healthier, less salty choice.
Fave Bites: Local food (Satay! Curry Puffs! Indian Rojak!), vegetarian and Japanese cuisine. (secret indulgence- fish fingers and chicken nuggets)

Inspired by ieatishootipost and other food bloggers, we firmly believe that one need not & should not waste calories on bad food.

"Eat food. Not too much. Mostly plants." - Michael Pollan