Saturday, January 3, 2015

Home-made Bento: Green Lentil Stew & Spaghetti Primevera with Pumpkin-pesto Sauce


Bento Lunch Prep for the week done! Two types this week.
Had a massive craving for lentils so first up is green lentils stewed with linguica sausage, peppers and lots of onions, accompanied by a variety of grilled vegetables (broccoli, zucchini, fine beans and pumpkin) and buttered red potatoes! Second type of bento comprises spaghetti primevera with pumpkin-pesto sauce (pumpkin makes the sauce creamy without need for dairy), topped with a Mediterranean sausage.




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