Dinner for the family, prepared by Mky on Labour Day.
We had:
Chicken drumsticks marinated in herbs, wholegrain mustard, lemon and butter, hot from the oven! Baked 'en papillote' with mini plum tomatoes, carrots, lemon slices and capsicums. For a random no-recipe "anyhow" dish, the chicken turned out surprisingly succulent and tasty... must have partly been due to the judicious use of salted butter to flavour the dish...
The finished product, ready for the dinner table! Plated with steamed fresh french beans (tasted really good when drizzled with the sauce from the grilled chicken), and a side of wholegrain penne pasta, tossed in browned butter, parmesan and mozzarella cheeses, chopped baby carrots as well as broccoli florets.
A hearty meal to celebrate Labour Day! Hope everybody had a pleasant day of rest away from work =)
No comments:
Post a Comment